Raymond Blanc demonstrates one of his signature desserts, Cafe Creme. A cup sculpted completely from chocolate, filled with a iced espresso parfait, topped with cherry liqueur sabayon and finished with sugar coated truffles. www.bbc.co.uk
Tags: Raymond, Blanc, Kitchen, Secrets, Cafe, Creme, Dessert, Desserts, Recipe, Recipes, Michelin, Star, Stars, Chef, Café, Food, Cooking, Coffee, Crème, Chocolate
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